With P.A.R.CO2, Regenerative Agriculture and Decarbonization Program, we carry out concrete practices to take care of the soil, improve its fertility and resilience and help reduce emissions along the supply chain. In a nutshell, let's try to give back to the Earth a little bit of everything that is good for us.
We have developed an Environmental Management System to identify the significant environmental aspects of tomato production and processing, measure their impacts on the environment and the results in reducing them. The initiatives introduced include plant, process and management improvements, aimed at reduction of energy consumption, CO2 and water emissions and the improvement of waste management, valuing the by-products of tomato processing and reducing waste, preferring recyclable packaging and products from responsible supply chains.
The initiatives introduced include plant, process and management improvements, aimed at reducing energy consumption, CO2 and water emissions and improving waste management, valuing the by-products of tomato processing and reducing waste, preferring recyclable packaging and products from responsible supply chains. To learn more about our commitment to the environment.
